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Named after the iconic water taxis of Thailand, Longtail Kitchen serves Thai-style comfort food in the authentic context of a riverside market. Celebrated chef Angus An steers Longtail's Menu towards BC ingredients while staying true to traditional Thai methods and flavours. The menu highlights fish stews and curries, soups and noodles, offering a taste of Thailand in our own backyard.

Longtail Kitchen offers a modern take on Thai street food, balancing tradition with modern twists and local ingredients.  Brightly spiced and flavourful curries, stews, soups and noodles are offered, inspired by dishes enjoyed by Thai fishermen.